From 23 to 25 June 2024, New York hosted the new edition of SUMMER FANCY FOOD SHOW, the largest speciality food trade event in North America, which many insiders consider to be the Olympus of food shows worldwide.
Protagonists, as they have been for so many years now, were Italian excellences, which came to life in the traditional 'Italian Pavilion', once again the largest exhibition space in the international area of the entire fair, with over 300 companies present, 318 stands in total for a total of about 3000 square metres.
An Italian Pavilion that presented the entire range of Made in Italy agrifood products under the umbrella of 'The Extraordinary Italian Taste'.
We too were present with our contribution and the quality of our products.
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