It is a cereal with small, golden yellow grains. When the corn kernel is heated, the moisture contains turns into steam, generating enough internal pressure to cause a small explosing or burst, releasing the white starch that gives popcorn its classic appearance. Sometimes it can happen that some kernels remain unexploded; this may be due to insufficient moisture in the kernel.
500 gr
We are renewing our product labels. Therefore, the product may currently arrive at your home with an outdated label.
OUR RECOMMENDED RECIPE:
Popcorn
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Format: 500g
Origin: UE, EXTRA UE
Ingredients: Maize for Pop Corn
Allergens: May contain BARLEY, SPELLED (GLUTEN), SOY, MUSTARD, SESAME and LUPINS.
Storage Instructions: Store in a cool, dry place, away from direct sunlight and heat sources. Subject to natural weight loss.
| - | NUTRITIONAL DECLARATION AVERAGE VALUE PER 100 G OF PRODUCT |
|---|---|
| Energy value | 1554 Kj – 367 Kcal |
| Fats | 3,8 g |
| Of which saturated fatty acids | 0,2 g |
| Carbohydrates | 73 g |
| Of which sugars | 2,5 g |
| Proteins | 9,2 g |
| Salt | 0,09 g |
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06043 – Cascia (PG) – Italy
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