Italian and Organic Short Supply Chain
From Sowing to Packaging
We cultivate our seeds with passion because we want the very best from our land.
We oversee, execute, and guarantee every step of our agri-food supply chain.
Our production is traced from sowing to the final product, ensuring raw materials and finished products with authentic flavor.
Plowing
Iniziamo dall’aratura dei nostri campi.
Sowing
We carefully sow our seeds.
Threshing
We harvest the fruits of the land and our hard work.
Product Selection
Our multi-purpose selection plant is mainly used for selecting lentils and spelt.
Packaging
The selection plant is completed with an area dedicated to packaging the products.
Transport
We transport and deliver the products with our own vehicles, ensuring a reliable and timely service.
Spelt
Spelt undergoes three different processes: pearling, dehusking, and cracking. The spelt process is the most complex, beginning with product selection to remove impurities, followed by dehusking to shell it, and finally, pearling if necessary. For further quality enhancement, spelt is passed through a color sorter, called the Optical machine, which removes the smallest impurities that other machines may have missed.
Lentils
The processing of lentils is much simpler. Like spelt, lentils are first selected to remove impurities. Unlike spelt, lentils are sorted by weight using a specific machine that discards lighter or damaged seeds. In the final stage, lentils are also passed through the Optical machine to achieve a perfectly clean product.
HOME DELIVERY
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CUSTOMER SERVICE
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